| Management number | 233532447 | Release Date | 2026/06/27 | List Price | US$13.21 | Model Number | 233532447 | ||
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With food allergies and sensitivities continuing to rise, particularly among children, and more people embracing the health benefits of a plant-based diet, these delicious and nutritious recipes are egg-free, dairy-free, gluten-free, and mostly soy-free, and will satisfy even the pickiest eater at the table. Arranged by meals (including snacks), these 90 kid-friendly recipes will make planning easy, and simplify cooking gluten-free and vegan food for the entire family. Nutritionist Raven Bonnar-Pizzorno writes the foreword, giving the recipes her stamp of approval for both kids and adults. Read more
| ISBN10 | 1570619557 |
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| ISBN13 | 978-1570619557 |
| Language | English |
| Publisher | Sasquatch Books |
| Dimensions | 6.9 x 0.6 x 8 inches |
| Item Weight | 1.1 pounds |
| Print length | 208 pages |
| Publication date | May 12, 2015 |
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